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These honey-garlic salmon bites combine the perfect balance of sweet and savory, making them ideal for an elegant and simple appetizer.

This poke bowl combines tender marinated salmon with rice and a tasty mix of fresh, crunchy veggies for a light yet filling meal inspired by Hawaiian and Asian flavors.

These marinated sardines in Chermoula deliver bold North African flavors with fragrant spices and fresh herbs for an easy, tasty dish.

These protein-rich vegan burritos combine fresh veggies, quinoa, and black beans for a quick and delicious all-in-one meal, done in just 30 minutes.

This tasty burger combines the sweetness of pear chutney with the creaminess of goat cheese for a flavor-packed bite.

This moist carrot cake blends pineapple and coconut with a touch of cinnamon, topped with a creamy frosting that adds a refreshing twist.

These golden, tender inside and crunchy outside madeleines owe their signature hump and amazing texture to resting the batter and using brown butter.

This vegetarian lasagna trades meat for a hearty lentil ragu, pasta layers, and silky béchamel for the ultimate cozy meal.

This creamy cucumber and dill salad is cool, refreshing, and super easy to throw together. Perfect for grilling or a summer day picnic.