Satisfying Main Course Recipes for Every Occasion

Substantial dishes that satisfy hunger and please crowds.

79 results in this collection. (Page 1 Of 6)
Updated on Fri, 28 Mar 2025 23:00:40 GMT

Signature Main Dishes

Sardinade à la brésilienne
Brazilian Grilled Sardines

Make mouth-watering Brazilian sardines, grilled after soaking in spices and topped with cilantro.

Sole fillets with lemon and parsley
Sole Fillets with Lemon

Lemon and parsley sole fillets, a quick and tasty dish you can whip up in no time.

Garlic and parmesan pasta
Garlic and Parmesan Pasta

Silky garlic and parmesan noodles, ready in just 20 minutes.

Indian Lamb Biryani
Indian Lamb Biryani

Mouthwatering Indian Lamb Biryani, full of rich spices and fragrant rice.

Baked cod tomatoes thyme
Baked Cod With Tomatoes

Fish dish with fresh tomatoes and thyme, quick and easy to make.

Poulet miel moutarde
Easy Honey Mustard Chicken

A tasty blend of honey and mustard creating tender, flavorful chicken everyone will love.

Chinese beef noodles with vegetables
Chinese Beef Noodles

Stir-fried noodles with beef and veggies, a quick Asian-inspired dish full of flavor.

Hearty sweet potato and beef casserole
Sweet potato beef bake

A rich blend of sweet potatoes, seasoned beef, and gooey melted cheese.

Chicken Spinach Mushroom Roll
Chicken Spinach Mushroom Roll

Make chicken rolls stuffed with a flavorful mix of spinach and mushrooms.

Roasted beef filet
Roasted beef filet

Golden, succulent, and delicious beef filet paired with a creamy sauce.

Savory onion meatloaf
Savory onion meatloaf

French-style meatloaf with onions and Gruyère—perfect for a cozy dinner.

Chicken Puttanesca
Savory Chicken Puttanesca

A quick, flavorful Chicken Puttanesca ready in half an hour.

Chicken Hunter
Classic Chicken Hunter

A hearty Chicken Hunter dish with a rich tomato and mushroom sauce.

Winter Favorite Tuna Stew
Savory Tuna Stew

Tender tuna with peppers and hearty potatoes, a beloved classic from Basque cuisine.

Rich beef stew with beer
Beef stew with beer

A rich, slow-cooked beef dish gently flavored with beer—tender, hearty, and satisfying.