Caramel éclairs buttery treat
Simple caramel éclairs made with crisp choux pastry and a rich caramel center. A must-try dessert for sweet lovers.
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Classic Tropez Cake
Soft brioche filled with a blend of vanilla pastry cream and whipped cream, topped with crunchy sugar pearls.
Opéra coffee chocolate
A layered Opéra cake blending rich coffee with dark chocolate flavors. It’s all about soft sponge, creamy butter layers, and glossy ganache.
Vanilla Custard Flan
A silky vanilla custard flan on crisp pastry. Every bite combines creamy sweetness and a little crunch.
Lentil Coconut Curry
A cozy lentil coconut curry with fresh veggies and aromatic spices. Perfectly balanced flavors for a full vegetarian meal.
Creamy zucchini soup
A creamy zucchini soup with fresh cream, garlic, and onion. A simple but elegant French classic.
Carrot coconut turmeric
A smooth carrot soup blended with silky coconut milk and warm turmeric. Sweet carrot flavors paired perfectly with golden spices.
Coconut curry butternut
A smooth and flavorful butternut squash soup with coconut milk and curry. The natural sweetness of squash pairs beautifully with the exotic spices.
Choco Hazelnut Bites
A super soft chocolate cake loaded with roasted hazelnuts and topped with crunchy chocolate layers. A perfect mix of sweet and salty for any occasion!