Chicken zucchini lemon easy (Print Version)
# Ingredients:
→ Main Dish
01 -
2 medium zucchinis, sliced into rounds
02 -
2 chicken breasts, trimmed and sliced into strips
03 -
Juice and zest from 1 lemon
04 -
2 cloves garlic, minced
05 -
2 tablespoons olive oil
06 -
1 teaspoon dried oregano
07 -
1/2 teaspoon smoked paprika
08 -
1/4 teaspoon ground black pepper
09 -
1/2 teaspoon salt
→ Optional Toppings
10 -
Freshly chopped parsley
11 -
Grated parmesan cheese
# Instructions:
01 -
Slice the chicken into thin pieces for even cooking. Rinse the zucchinis, then cut them into discs. Crush or chop the garlic to spread the flavor evenly.
02 -
Pour olive oil into a large skillet and set it to medium heat.
03 -
Toss in the chicken strips, sprinkle with paprika, oregano, salt, and pepper. Stir it around for 5 to 7 minutes until golden brown.
04 -
Add the minced garlic to the pan and cook it for another minute.
05 -
Drop in the zucchini slices and cook for 5 to 7 minutes, stirring occasionally, until they're soft.
06 -
Pour the lemon juice and zest over the dish. Stir everything together and let it cook for 2 to 3 more minutes.